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Making pizza at home vs. delivery: I put it to the test

I’ve tested a bunch of the best pizza ovens over the years, and one of the questions I always get from friends and family is “isn’t it just easier to order a pizza?” 

Well, yes, but it gave me an idea for a challenge: Could I make a pizza in less time than it takes to order one and have it delivered to my house? Is making your own pizza any more cost-effective (in the long run) than getting takeout? And, most importantly, which tastes better?

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